Tips for Summer Vacation and Road Trips

If you are planning on packing up the car this summer and hitting the road for your summer holidays, then you need to consider the following tips: Pack a cooler full of snacks and drinks. Include plenty of bottled water, chopped up fruit and vegetables and fun dips for dipping.  Trail mix and granola are non-perishable items that quick and easy for road trips [...]

By |2016-09-20T21:04:37-04:00June 25, 2015|Fournier Blog, Health & Wellness|0 Comments

Try The Tuesday – Portobello Mushroom Burger

Summer is a time for backyard barbecues and get-togethers. For convenience burgers are often purchased in a box.  I have two issues with boxed meat. The first issue is that the meat quality is less than ideal. You can be certain that this isn’t anti-biotic free meat nor was the animal allowed to graze on grass (its naturally desired food source).  The second issue [...]

By |2016-09-20T21:04:37-04:00June 23, 2015|Fournier Blog, Health & Wellness|0 Comments

How to Be the Best Employee You Can Be

Are fellow employees being promoted over you? Are they receiving company benefits or perks that you think you should be receiving too? Are your efforts going un-noticed?  You aren’t alone.  In today’s market, as employees we have to stand out from the rest to be properly recognized by our superiors to get the promotions we deserve. Consider the following three tips to become the [...]

By |2016-09-20T21:04:37-04:00June 18, 2015|Fournier Blog, Health & Wellness|0 Comments

Try This Tuesday – Not So Traditional Potato Salad

Office luncheons and gatherings are an excellent way to promote team building and camaraderie. Encourage your Human Resources department to organize monthly lunch gatherings to promote healthy working relationships. If it’s a pot-luck gathering we have the perfect dish for you!  This is also an excellent salad for parties with family and friends. Traditional potato salad uses mayonnaise for flavour and to create a [...]

By |2016-09-20T21:04:38-04:00June 16, 2015|Fournier Blog, Health & Wellness|0 Comments

Dancing is Good For Your Soul

A few years back while on vacation in Mexico I took a 15 minute Salsa Dancing lesson and I’ve never looked back.  That day I found a new way of expressing myself and as I stepped out of my comfort zone I found something that I was passionate about and that fed my soul. Dancing brings a smile to my face and I can’t [...]

By |2016-09-20T21:05:19-04:00June 11, 2015|Fournier Blog, Health & Wellness|0 Comments

Try This Tuesday – Beet Salad

You may be surprised to learn that beets come in many shapes and sizes.  They range from round to cylindrical to deep red, yellow or white.  Whatever the form, beets are an amazing source of vitamins. As one of the earliest root vegetables to mature in the growing season, you can start eating fresh beets as early as June. They also store well in [...]

By |2016-09-20T21:05:19-04:00June 9, 2015|Fournier Blog, Health & Wellness|0 Comments

Seasonal Guide to Local Fresh Produce

There is truly nothing more satisfying than fresh, local, in-season produce.  In Ontario, we are limited to a short growing season, but thanks to a warm spring and summer climate we are still able to enjoy bountiful crops from mid May right through until the snow falls.  Here are some of the top local fruits and vegetables you can enjoy this summer, and when [...]

By |2016-09-20T21:05:20-04:00June 4, 2015|Fournier Blog, Health & Wellness|0 Comments

Try This Tuesday – Garlicky Fresh Baby Greens

Are you looking for a quick and easy side dish to serve on a busy week night? The go-to sides (potatoes, rice, pasta, bread) tend to be high in carbohydrates and low in nutrient density, making them a contribution to the overall caloric consumption but unfortunately they don't contribute much to the daily vitamin or mineral consumption. This time of year, gardens are full [...]

By |2016-09-20T21:05:20-04:00June 2, 2015|Fournier Blog, Health & Wellness|0 Comments

Understanding GMOs

I’m sure by now you have heard about GMOs or Genetically Modified Organisms and their potential impact on the environment and our health. GMOs are created when scientists merge the DNA of one organism with that of another to create organisms with more “desirable” traits. Some of the most common GMOs in Canada are corn, soya, canola, and sugar beets.  You may think that [...]

By |2016-09-20T21:05:20-04:00May 28, 2015|Fournier Blog, Health & Wellness|0 Comments

Try This Tuesday – Crispy Chickpeas

If you are someone that tends to gravitate towards crunchy and salty snacks, then this is the perfect snack or side dish for you. Chickpeas, also known as garbanzo beans are incredibly versatile and can be used to make hummus, can be added to stir-fries or soups, or can be a protein addition to any salad. Chickpeas boast many health benefits thanks to their [...]

By |2016-09-20T21:05:21-04:00May 26, 2015|Fournier Blog, Health & Wellness|0 Comments
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